one-pan

Italian roasted peppers with anchovies in a metal baking tray with basil in foreground

‘Puttanesca Peppers’ – my go-to Italian roasted peppers recipe

I want to share this simple but delicious Italian roasted peppers recipe, a classic in ‘British’ home-cooking history, because I have turned to it more than any other recipe I know of. Here’s why I find it so useful, and why I think you should memorize this recipe for your own ‘go-to’ collection: It’s delicious …

‘Puttanesca Peppers’ – my go-to Italian roasted peppers recipe Read More »

The completed Mediterannean rice recipe with basmati after coming out of the oven

Buttery Baked Mediterranean Rice Recipe with, garlic dill, lemon and feta

Have you ever thought about baking rice? If not, then this Mediterranean rice recipe will change the way you think about cooking basmati rice forever. Instead of just boiling it in salted water, the rice is roasted in the oven on a bed of incredible ingredients to give beautifully fluffy, separate grains of basmati rice …

Buttery Baked Mediterranean Rice Recipe with, garlic dill, lemon and feta Read More »